Highlights October 2017

Autumn is officially in full swing and the festive period is slowly creeping up on us. With the cooler, darker nights drawing in and the wintery weather breaking through, everyone is looking for that special something to lift their spirits during the upcoming festive months. Whilst Halloween has been and gone, we’ve still got a lot to look forward to here at Kapranos PR, but for now, here is a little insight into what we’ve been up to this October. 

Grazia featured Sound Sebastien at Devonshire Club, a pop up sound workshop creating calming, Sound Baths at an exclusive and elegant members club in the heart of the city.


Grazia, 6 November 2017, Feature .jpeg _preview.jpg

Le Petit Chef, the smallest chef in the world arrived in London on 20th October with an immersive dining experience blending food, storytelling and 3D visual reality, and was featured in The Independent.

3D dining concept arrives in the UK

An innovative dining concept based around the culinary exploits of a diminutive animated chef has brought its multi- sensorial projector-based dinner show to London. Following its hugely successful launch in Dubai and the United Arab Emirates, Dinner Time Story, launched at TT Liquor in Shoreditch, Le Petit Chef - In The Footsteps Of Marco Polo, will be Dinner Time Story's latest pop-up dining experience.

Time Out featured Lahpet, a Burmese restaurant in London Fields, as the place to go to with ‘someone who want to gaze at long and lovingly over your noodles.’


Timeout Tuesday 17 October LAHPET_preview-1.jpg

Skylight, London’s most imaginative rooftop destination launched at Tobacco Dock for a very exciting new winter season, captured by Time Out London.

Time Out London

London's first rooftop ice rink opens today!

Fabulous Magazine featured Courtesan, the ‘Brixton hotspot’ in this month’s #FABBITES feature.


Screen Shot 2017-11-06 at 15.18.50.png

Whisky makers R&B Distillers officially opened the Isle of Raasay Distillery, which appeared on a double page spread in The Guardian.


Guardian 3 October 2017_preview.jpg
Guardian 3 October 2017 (2)_preview.jpg

London’s first crisp and dip concept, HIPCHIPS was featured in the ‘Food for Thought’ column in London Visitors Magazine.



The Evening Standard featured Heist Bank Beer Fest in its ‘Guide to the Best Oktoberfest Action’


Heist in Evening Standard 1_preview.jpg
Heist in Evening Standard 2_preview.jpg